Nature can be generous, sometimes too generous! As I rarely use sugar, I’ve found that pasteurisation is a great preservation technique, and it’s very simple. This newsletter shows you how.
How to Pasteurise a Surfeit of Berries
How to Pasteurise a Surfeit of Berries
How to Pasteurise a Surfeit of Berries
Nature can be generous, sometimes too generous! As I rarely use sugar, I’ve found that pasteurisation is a great preservation technique, and it’s very simple. This newsletter shows you how.